Author: Christopher L. Fitzgerald
EnviroMeat was founded with the idea that farming, and ranching is conducive to a healthy environment. As more and more companies move in to push traditional agriculture out, it is important for consumers to understand the environmental need for sustainable farming and ranching.
In the age of lab grown meats and protein, corporate giants seek to promote food that does not support earth friendly farming. Conservation of earths soils, grasses, brush, and trees, are all apart of regeneration of carbon back into the soils and lowering CO2 emissions. In this mass shift from farm to lab, communities, and consumers become less self sustainable, and more dependent on a system that was created to destroy America‘s agriculture economy.
By shifting from traditional sustainability practices in agriculture , we place the health of ourselves, our communities, and our planet, in the hands of people who never knew a plow, a milk bucket, or a harvest. Rural America, and healthy sustainable communities are being destroyed by these models.
Support your local farmer, buy local, visit your farmers market, and become a frequent visitor of EnviroMeat.com to learn how you can support your community, the environment, and buy fresh grass fed meats.